Italian Cooking Class
Mon, Oct 14
|Water & Wheat Cafe
ITALIAN COOKING Monday, October 14, 6-9 pm • $40 Learn interesting and innovative approaches to traditional Italian cuisine through Chef Josh’s vegetable-centric lens. He will take you through a 5 course meal, teaching and feeding you at every course.
Time & Location
Oct 14, 2019, 6:00 PM – 9:00 PM
Water & Wheat Cafe, 6218 M-63, Coloma, MI 49038, USA
About the event
ITALIAN COOKING
Monday, October 14, 6-9 pm • $40
Learn interesting and innovative approaches to traditional Italian cuisine through Chef Josh’s vegetable centric lens. He will take you through a 5 course meal, teaching and feeding you at every course.
Tomato Carpaccio - turn a tomato into beefEscarole and beans - traditional Italian recipeCeleriac scallopini - vegetable version of a classic dishStuffed Gnocchi with house made cheeseZeppoli with hazelnut chocolate dip - Fried dough delights*There will be NO gluten free option.